Breakfast With A Twist: Farm to Fork Cooking Class

It rained last night.
The morning is cooler with a slight mist in the air.
It’s a lazy Saturday or Sunday.
Why not prepare a breakfast that rises to the occasion.
Come just for the class or rent a cabin and relax for the weekend on the farm.

September 17, 2011 Breakfast with a Twist
At the Farmhouse 11:00 AM $75/person
  Crispy bacon with hash brown quesadillas Huevos Rancheros with three pepper tomato chili sauce Spelt blueberry pancakes with fig syrup and lemon honey butter Macadamia nut French toast with candied bacon Crispy gluten free waffles with salted caramel sauce Whole wheat blueberry muffins with lemon cream cheese filling
Reservations: 903-645-3232